Wok with mushrooms, zucchini, and glass noodles

Directions

1. 1

   Step 1

   

   Prepare all the ingredients.

2. 2

   Step 2

   

   Finely chop the onion and sauté in vegetable oil.

3. 3

   Step 3

   

   Finely mince the garlic and add to the onion. Sauté for 1 minute, then remove from heat.

4. 4

   Step 4

   

   Slice the mushrooms.

5. 5

   Step 5

   

   Add the mushrooms to the pan with the onion and garlic. Sauté for 5 minutes.

6. 6

   Step 6

   

   Cut the zucchini into matchsticks.

7. 7

   Step 7

   

   Add to the pan and sauté for 10 minutes.

8. 8

   Step 8

   

   While the mushrooms and vegetables are sautéing, pour boiling water over the glass noodles and let them soak for 10 minutes.

9. 9

   Step 9

   

   Add the prepared glass noodles to the pan.

10. 10

    Step 10

    

    Season with soy sauce. Add salt. Stir and sauté for another 2-3 minutes.

11. 11

    Step 11

    

    Sprinkle the finished dish with sesame seeds.