Caprese Ladybugs

Directions

1. 1

   Step 1

   

   Rinse the herbs and tomatoes with water and pat dry.

2. 2

   Step 2

   

   Cut the mozzarella into 4 pieces. Halve the tomatoes, preferably through the core. First, slice the olives in half lengthwise, then cut both halves crosswise.

3. 3

   Step 3

   

   Arrange the crackers on a plate. Place a flat piece of cheese on each one. Season with salt and pepper to taste.

4. 4

   Step 4

   

   Then, place a basil leaf on each cheese slice. On top, place the cherry tomato halves, round side up.

5. 5

   Step 5

   

   Next to the tomatoes, position an olive piece to form the ladybug's head. Add a few drops of balsamic glaze on top of the tomatoes in a spotted pattern.

6. 6

   Step 6

   

   Garnish the caprese ladybugs with basil sprigs before serving.