Shrimp in honey-nut sauce
Succulent shrimp glazed in a sweet honey-nut sauce creates a gourmet snack that balances flavors beautifully, perfect for impressing guests or treating yourself.
- Time
- 40 min active · 40 min total
- Yield
- 4 servings
- Steps
- 9
Ingredients
- Cooked frozen king prawns "Lyudi Lyubyat", 500 g 500 g
- Vegetable oil 2 cup
For the batter
- Water 60 ml
- Bread flour 3 tbsp
- Baking powder 2 tsp
- Ground black pepper 0.5 tsp
- Dried garlic 0.5 tsp
- Salt 0.5 tsp
For the sauce
- Honey 2.5 tbsp
- Mayonnaise 3 tbsp
- Condensed milk 2 tbsp
- Lemon juice 2 tsp
- Soy sauce 2 tsp
For the nuts
- Walnuts 200 g
- Butter 20 g
- Honey 2.5 tbsp
- Water 3 tbsp
For serving
- Sesame seeds optional
- Green onion optional
Directions
Step 1
Thaw the shrimp and place them on a paper towel to dry. Prepare a saucepan and a baking dish.
TipIf your shrimp are in shells, peel them.
Step 2
Place the butter in a small saucepan and set over medium heat. When the butter melts, add 70 g of honey and 3 tbsp of cold water, stir.
Step 3
Add the nuts to the butter-honey mixture. When the mixture boils, reduce the heat to low and cook, stirring, for about 8 minutes until the glaze thickens.
Step 4
Line a baking sheet with parchment. Spread the nuts on it and quickly separate them. Let cool for 15 minutes.
Step 5
For the sauce, combine mayonnaise, condensed milk, remaining honey, as well as soy sauce and lemon juice. Mix until smooth.
Step 6
In a separate bowl, mix flour, baking powder, garlic powder, black pepper, and salt. Add the remaining water and mix well. Dip the shrimp in the batter on all sides. Shake off excess batter.
Step 7
Heat vegetable oil in a clean pot. It should cover the bottom by 5 cm. Fry the shrimp in small batches in the boiling oil for 4 minutes each. Transfer the cooked shrimp to a plate lined with paper towels.
TipRemember to occasionally change the paper towels so they absorb the fat better.
Step 8
Drizzle the sauce over the cooked shrimp and candied nuts on one plate.
Step 9
Before serving, sprinkle the shrimp with chopped green onion and sesame seeds.
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Nutrition (per 100 g)
Unlock 700+ Delicious Recipes
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Special launch price — available for the first 100 customers only.427 home cooks joined this week.
Get Instant Access to 650+ Delicious Recipes — No Cooking Experience Needed
Get instant access to a growing collection of 700+ carefully selected recipes, with new dishes added regularly. Forget outdated PDF cookbooks and endless searching—everything is organized in one modern, easy-to-use platform.
- Breakfast🍳
- Lunch🥗
- Dinner🍝
- Healthy Meals🥑
- Snacks🥪
- Desserts🍰
