Syrniki with Boiled Condensed Milk
Treat yourself to soft, golden syrniki drizzled with sweet boiled condensed milk for a decadent yet simple breakfast delight.
- Time
- 30 min active · 30 min total
- Yield
- 10 pieces
- Steps
- 6
Ingredients
- Cottage cheese 5% 600 g
- Semolina 8 tbsp
- Sugar 2 tbsp
- Boiled condensed milk 3 tbsp
- Bread flour 2 tbsp
- Refined sunflower oil 2 tbsp
Directions
Step 1

Prepare bowls and a skillet.
Step 2

Place the cottage cheese in a bowl. Add the semolina and sugar. Mix thoroughly until you have a uniform, slightly sticky mass.
Step 3

Divide the mass into 10 parts and shape each into a patty. Place 1 tsp of boiled condensed milk in the center of each, seal the edges over the filling, and form donut-shaped patties.
Step 4

Pour flour into a clean bowl and coat the patties on all sides. Pour vegetable oil into the skillet and heat over medium heat.
Step 5

Fry the syrniki for 2–3 minutes on each side until a firm, golden crust forms.
Step 6

Transfer the syrniki to a serving plate and garnish with chopped walnuts.
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Nutrition (per 100 g)
Unlock 700+ Delicious Recipes
Get instant access to 700+ recipes with step-by-step instructions, complete ingredient lists, and regular updates—all in one easy-to-use platform
Special launch price — available for the first 100 customers only.427 home cooks joined this week.

Get Instant Access to 650+ Delicious Recipes — No Cooking Experience Needed
Get instant access to a growing collection of 700+ carefully selected recipes, with new dishes added regularly. Forget outdated PDF cookbooks and endless searching—everything is organized in one modern, easy-to-use platform.
- Breakfast🍳
- Lunch🥗
- Dinner🍝
- Healthy Meals🥑
- Snacks🥪
- Desserts🍰