Chicken and Cheese Waffles

Directions

1. 1

   Step 1

   

   Wash the tomato and dill. Pat the chicken breast dry with a paper towel. Prepare a deep bowl and an electric waffle iron.

2. 2

   Step 2

   

   Cut the tomato and chicken breast into 3–4 mm cubes, place them in the bowl. Finely grate the cheese into them.

3. 3

   Step 3

   

   Add the sour cream and half the egg to the combined ingredients in the bowl, add the corn flour. Mix everything well until a uniform, viscous batter forms.

4. 4

   Step 4

   

   Preheat the electric waffle iron. Pour in the batter. Close the plates and bake the waffles for 3–4 minutes until the chicken is cooked and the crust is golden.

5. 5

   Step 5

   

   Serve the chicken and cheese waffles hot.